- Breakfast -
- Breakfast -
MIDDLE EASTERN FOUL
With Tomato, Lemon, Extra Virgin Olive Oil, Cumin and hint of Chili. Served with home made White Bread and Olives.
HAMPTONS ORIENTAL BREAKFAST
Served with Foul Mudammas, Shaksuka, Olives, Mint, Tomato, Cucumber, Feta Cheese, Halloumi Cheese, Labneh, Zaatar Manakish, Onion Manakish and Homemade White Bread.
Acai Bowl
The Hamptons Long Islands Big Breakfast
Great to share between 4 person. It comes with Sausages, Bacon, grilled Cherry Tomatoes, Avocado, Portobello Mushroom, Beans, Poached and fried Eggs, plain omelette and side Hollandaise Sauce with Focaccia, Country Loaf , Brioche Bread. Finishing this perfect combination Strawberry Fondant Pancakes.
The Hamptons Big Breakfast
2 Eco eggs on homemade Brioche Toast, Hickory-smoked Beef Bacon, Italian Beaf Sausage, Grilled Cherry Tomatoes on the Vina and sautéed Field Mushrooms
| Gluten free.
Asparagus and Egg
Blanched green asparagus topped with Scottish smoked salmon, vegetarian Fed Hen, Eggs, sprinkled with Chives, served with side Salad | Gluten free.
Ottoman Shakshouka
Served with Foul Mudammas, Shaksuka, Olives, Mint, Tomato, Cucumber, Feta Cheese, Halloumi Cheese, Labneh, Zaatar Manakish, Onion Manakish and Homemade White Bread.
Eggs Benedict
2 poached Eco Eggs served with your choice of Turkey Ham or Scottish Smoked Salmon on Homemade Brioche Toast topped with freshly made Hollandaise Sauce.
Montauk Eggs
2 Poached Eco Eggs, Scottish Smoked Salmon and Baby Spinach on whole Portobello Mushrooms topped with freshly made Hollandaise sauce | Gluten free.
Eggs & Cheese in Tomato Basil Sauce
2 Eco Eggs in Homemade Basil Tomato Sauce with fresh Italian Buffalo Mozzarella gluten free and a drizzle of Arbequina Olive Oil, served with homemade Focaccia | Lacto-Ovo-Vegetarian.
Avocado and Egg Crostini
Homemade Sour Dough Bread spread with ripe organic Avocado. Topped with 2 poached eggs, garnished with meclun mixed lettuce and Norway Smoked Salmon.
Roasted Mediterranean Vegetables with Goat’s Cheese
A rustic Mediterranean feast bursting with Red & Yellow peppers, Aubergines, Courgettes and Cherry tomatoes with onion, all freshly roasted in-house | Lacto-Ovo-Vegetarian | Served all day.
Smoked Turkey Breast & Spanish Turkey Chorizo
This is our version of Quiche Lorraine with mouth-watering Spicy Chorizo and a Gruyere-enriched velvety filling | Contains egg | Served all day.
Homemade Granola
Packed with whole almonds, Dried Figs, Dates, Apricots and Cranberries, served with Yoghurt, Orange Blossom Honey, Fresh Berries and Raspberry Coulis | Lacto vegetarian | Contains nuts | Served all day
Long Island French Toast
A creative dash of Peanut Butter makes this classic memorably New York! Served with Fresh Berries, Cinnamon Sugar and pure Maple Syrup | Lacto-Ovo-Vegetarian | Contains nuts | Served all day
Traditional Geek Eggs
All the finest Greek flavors, perfect light breakfast that is so fresh made with Organic Beef Tomato, Capsicum, White Onion, Chili, Greek Feta Cheese, Mixed Olives and cooked together with our Eco-Vegetarian Fed Eggs to your liking served with Arabic Bread.
Pitaya Bowl
Indulge your passion for the pink with nutrient-rich, raw, organic Pitaya Bowl (Dragon Fruit combination) | Served all day
The Hamptons Tostada
Croque Madame
Classic French ham “Halal” Cheese and Fried egg sandwich, in a Brioche loaf, spread with mayonnaise and cream Cheese. Topped gently with béchamel sauce and parmesan Cheese | Served all day.
3 Eggs Your Way
Choose from: Sunny Side Up, Scrambled or Poached, Plain Omelette | Served all day.
Fresh Fruit Salad
This is a wonderful summer salad that takes advantage of all the seasonal fruits combined with fresh berries to give you a much needed boost of vitamins & antioxidants | Served all day.
Croissants
Butter Croissant, Apricot & Almond Croissant, Raspberry & Rose Croissant, Date & Pistachio Croissant, Zaatar Croissant, Pain au Chocolat | Served all day.
The West Hamptons Breakfast
Butter Croissant, served with Preserves, homemade Granola with Yoghurt & Honey and fresh Orange Juice | Contains nuts | Served all day.
Hamptons Chia Seeds
Passion Fruit Mango Flavor. Boost Your Energy & Metabolism with our Chia seeds. Packed with fiber, omegas, potassium and magnesium, the Superfood Seeds are great for Boosting energy, Improving endurance, and even helping Regulate digestion | Served all day.
Banana Nut Waffles
Yummy golden waffles with caramelized banana and roasted pecan nut served With maple syrup | Served all day.
Homemade Bread
Enjoy wholesome bread made using the finest French flours and freshly baked daily in our very own Kitchen. Choose from the following Country Loaf (Brown Bread), Rosemary & Maldon Sea Salt Focaccia, French Brioche Loaf | Served all day.
- Mains -
Grilled Sea Bass with Creamy Curry Sauce
We bring to you great flavors from India perfectly balanced that everyone will enjoy. This dish contains Grilled Sea Bass Fillets, Chaat Spiced Potato and Cauliflower, Green Peas with a Rich Creamy Mustard Curry Sauce garnished with Carrot and Beetroot Crisps.
Braised Lamb Shank
Our delicious slow braised Lamb Shank with oven roasted crush Potato and our delicious Baby Vegetables top with gremolata (chopped garlic, parsley and lemon zest)
BAKED POTATO
Enjoy our healthy Vegetarian option of Baked Potato, Blanched Broccoli, Corn topped with Red Cheddar Cheese. Served with Side Salad and Creme Fraische.
Grilled Angus Charolais Cuberoll Steak
Salmon Broccoli In Verjus Butter Sauce
Grilled salmon fillet, oven baked to perfection, served with chargrilled broccoli, Samphire and red Thai Chili in Verjus butter sauce.
Lamb Saffron Risotto
Australian lamb loin grilled to your own preferences (Rare, Medium or Well done) in a creamy saffron risotto with Demi-Glace sauce and garnished with coriander sprig served al dente.
Grilled Chicken
Enjoy Hamptons style whole grilled chicken with side of spicy American and homemade gravy.
Chicken Vol Au Vent
Puff pastry shells filled with Chicken Breast and Mushroom in white non-alcoholic wine sauce, garnished with chives.
Grilled Sea Bass Fillets
Grilled Line-Caught Sea Bass Fillets with Smashed Charlotte Potatoes & Leeks, Caramelized Fennels & Seafood Bisque, garnished with Gremolata & Crispy | Contains shellfish | Fish may contain bones.
Hamptons Signature Wagyu Tenderloin Steak
Tender, luscious and delightful are only a few words to describe the hand-cut tenderloin filet steak. Aged to perfection and trimmed of all exterior fat, this steak is sure to please the most discerning palate.
Chicken Satay
Grilled Boneless Chicken on Skewers, Homemade Spicy Peanut Sauce, Shrimp Crackers, Pineapple Pickles and Fragrant Coconut Rice | Contains nuts.
East Hampton Seafood Pie
Premium Quality Seafood - King Prawns, Scallops, Salmon, Cod and Mussels with Slow Roasted Peppers, Portobello Mushroom, Baby Spinach and Sauce Mornay, Topped and Baked with Charlotte Potato Mash | Contains shellfish.
Tagine
Moroccan Lamb & Vegetable Tagine served with Herb & Pomegranate Couscous.
Tandoori Prawns with Coconut Rice
Blue Mussels in Verjus Butter Sause
Blue Mussels from Australia sautéed with garlic in Verjus Butter sauce. Served with focaccia bread.
Vegetable & Lentil Moussaka
All the traits of a traditional Greek Moussaka but meat-free! This recipe uses Puy Lentils instead of lamb to transform this classic dish into a veggie delight to warm you from head to toe.
Buttermilk Chicken
Hand-Battered, Boneless Fried Chicken Thighs with Homemade Hamptons Slaw, Sweet Potato Fries or Triple Cooked Truffle Potato Wedges.
Duck Confit
Duck leg confit on a bed of Puy lentils, writed spinach and mash, served with grainy Dijon mustard and black Peppercorn sauce.
Spinach Rissotto with Crene Fraiche
Creamy risotto naturally tinted bright green with spinach, cooked the Italian way Al dente and all’onda (“wavy or flowing in waves”), served with Crème fraiche. Choose to add Salmon or Shrimps.
Mushroom risotto with Fresh Toffle
A rich and creamy Arborio rice cooked with passion, mixed with assorted fine Italian mushroom, Demi glaze sauce and topped with freshly shaved black truffle.
Seafood Linguini
Shrimps, Mussels and clams sautéed in a Garlic, Chili flakes and Olive oil mixed with a Shrimp Tomato sauce.
Fusilli with Your Choice of Sauce
We make all our sauces in-house and from scratch to serve with freshly grated authentic Italian Parmigiano-Reggiano. Choose from Basil tomato Arrabiata (Spicy), Alfredo (Cream Sauce), and Pesto.
Organic Beef Short Rib
Slow cooked beef short ribs served with chives and garlic mashed Potatoes, with spinach and butter Sautéed Chestnut Mushroom and Carrot ribbon topped with braising sauce. Tender and delicious meat simply melts in your mouth.
- Sandwiches -
All sandwiches are served open-faced with a Side Salad OR Sweet Potato Fries or Triple-Cooked Truffle Potato Wedges.
- Sandwiches -
SALMON and BAGEL SANDWICH
Multi Grain Bagel spread with Cream Cheese, Roasted Capsicum, Dill. Topped with Scottish Smoked Salmon, crispy Capers, Onion and Dill. Served with Side Salad.
CHICKEN ZAATAR SANDWICH
Homemade Focaccia Bread with Zaatar spread, Topped with Sous Vide Chicken Breast, Tomato, Fior Di Latte Cheese. Garnished with Basil. Served with any side dish of your choice.
Chicken and Waffle
Haloumi Club Sandwich
Grilled Halloumi cheese, Eggplant Caviar, Oven Roasted Peppers and Zucchini, layer on our delicious homemade Focaccia bread served with Side Salad in Lemon Vinaigrette.
Classic Club Sandwich
Fresh Slice Tomato, Grilled Beef Bacon, Avocado, Fried egg, Sous-vide chicken breast, shredded Iceberg Lettuce mix with mayonnaise layered between 3 slices of Brown toast and served with Side Salad tossed in Lemon Vinaigrette.
NY Wagyu Burger
Handmade Wagyu Patty, Aged Swiss Cheese, Rocket and Beef Tomato on Homemade Brioche Bun, served with Chilli Jam, Onion Marmalade and Cornichons.
Seared Tuna on Country Loaf
Pan-Seared Tuna Sashimi, Marinated Fennel & Orange, Homemade Basil Pesto, Cucumber and Dill Cream Cheese | Contains nuts.
Shrimp on Country Loaf
Spicy Garlic Prawns, Haas Avocado, Homemade Thai Pesto, Chilli Jam and Coriander | contains nuts.
Adult Slider
Beef Crostini
Air-Dried Spanish Beef "Cecina de leon" Slices, Aged Parmesan, Homemade Onion Marmalade and Rocket.
Italian Burrata
Cherry Tomatoes on the vine, Homemade Basil Pesto & Rocket | Contains nuts | Lacto-Vegetarian
Roasted Vegetables & Cheese Crostini
Sun-dried tomato is topped with Grilled Gruyere and served on Crostini with our Homemade Onion Marmalade.
Pulled Duck Crostini
Tender pulled duck, Cornichons, Rocket, Pickled onions & onion marmalade on Country Loaf, topped with Melted Gruyere cheese.
Beef Short Ribs
Ciabatta bread spread with Grilled Buttenet, Mustard, Paprika, onion Marmalade top with Jalapeno, Baby Roca, Pulled Beef Short ribs, and Gruyere Cheese.
- Soups -
All soups are presented in a large French Copper Pot with Country Bread slices and serve 3-4 persons
- Soups -
Seafood Bisque
Made with premium shrimps and homemade seafood stock, our delightfully flavorful, creamy yet light Seafood Bisque evokes the warm feeling of elegant dining in the Hamptons where quality seafood is aplenty | Contains shellfish.
Wild Mushrooms & Truffle
This is the real deal Mushroom Soup as it should be, Bursting with a Beautifully Earthy flavor, enhanced with a generous dash of White Truffle oil.
Green pea and Asparagus soup
A Savory, comfort nutrient rich, gorgeous green soup is made from Green Peas, Baby Asparagus and Leeks Garnished with whipping cream, Pine nuts and Parsley sprigs.
Tomato Soup
Rich and creamy soup you will definitely love with all your heart. Ingredients Italian plum Tomato, Onion, Garlic, Basilm salt, Black pepper, Butter, Olive oil, Whipping cream.
- Salads -
- Salads -
Grilled Eggplant and Tomato Salad With Ginger and Sesame Dressing
Consists of Grilled Eggplant, Grilled Tomato, Grilled Asparagus drizzled with our Ginger, Sesame and Soya Dressing garnished with Spring Onion, Coriander and Sprouts.
Goat Cheese and Stuffed Baked Figs Salad
Baby Rocca, Frisee lettuce, Caramelized Onion, Semi Dried Tomato, Orange Segment tossed in Honey-Lime Dressing topped with Baked Figs with Goat Cheese.
The Hamptons Corn Salad
Mediterranean Artichoke Salad
Kale Chicken Salad
Enjoy our tasty and healthy Kale salad with Radicchio, Apples, Quinoa, Avocado, Almond, tossed with white Balsamic Vinaigrette served with Medium Spicy Chicken.
Chicken Salad
Mesclun mixed lettuce with Avocado, Red Radish, Cucumber, Datterini Tomato Tossed with Mint yoghurt dressing on the side, topped with Medium Spicy Grilled chicken breast. So healthy, refreshing and perfect for summer time.
Beetroot Salad With Goat Cheese
Delicious Beetroot Carpaccio marinated with Orange Juice served with Healthy Spinach, Caramelized Goat Cheese and Roasted Hazelnut | Allergens: Hazelnut.
Quinoa Salad With Strawberry
This Super Food is made up of Baby Spinach, Quinoa, Strawberry, Blueberry, Avocado and Chia seeds tossed with Honey Lime Dressing, Drizzled with Balsamic reduction so healthy.
Thai Steak And Mango Salad
Organic Australian Striploin Steak, Boston lettuce, Alphonso mango, Carrots, Cucumber tossed in Thai dressing, garnished with peanuts | Medium spicy.
Zesty Salmon Salad
Swiss red Chard Baby, Sliced Onion, Fresh Fennel, Romanseco, Carrot Ribbon tossed in Carrot and Orange Dressing topped with Pre-Grilled Salmon
Pea Garden Salad
Tuna, Avo & Quinda Salad
Pan-seared Yellowfin Tuna, Hass avocado, Herbed White & Red Quinoa, Cherry Tomatoes, Lime, Fresh Coriander, Mint & Basil with a drizzle of Garlic Aioli, Pomegranate Molasses and a dash of Togarashi. This healthy salad is a complete meal on its own | Gluten free, fairy free
Burrata
Italian Burrata with Homemade Basil Pesto, Rocket and Cherry Tomatoes on the vine | Contains nuts | Lacto vegetarian.
Mediterranean Lentil Salad
Puy Lentils and Rustic Roasted Vegetables dressed with White Balsamic Vinaigrette, topped with Crispy Capers, Walnuts and Authentic Greek Feta | Gluten free | contains nuts | Lacto-vegetarian.
Bresoala
Italian Bresaola, Aged Parmesan Shavings, Toasted Pine Nuts and Rocket with White Balsamic Vinaigrette and a drizzle of Arbequina olive oil | Gluten free | Contains nuts.
Thai Noodle Salad With Prawns
Medium Spicy Garlic Prawns with Rice Vermicelli Salad & Homemade Sweet Ch Lime dressing, Garnished with fresh Coriander, Mint, Basil and Crispy Shallots | Medium spicy | Contains nuts | Vegetarian option available.
Grilled Butternut Squash salad
This light vegetarian option is guaranteed to bring some color to your day! Mixes sweet chargrilled butternut squash, fresh coriander, bursts of pomegranate, a crunch of organic pumpkin seeds, tangy lime and a little heat from jalapeno, all dressed with our homemade Garlic Tahini Aioli and Pomegranate Molasses.
- Desserts -
- Desserts -
The Hamptons Sticky Date Pudding
The Ultimate Hamptons Sticky date pudding served with hot toffee sauce and caramel ice cream.
Pistachio Fondant
Pleasingly smooth pistachio fondant topped with caramelised nuts and served with pistachio ice cream
Hazelnut Praline Tort
Hazelnut praline torte layered with feuilletine crunch, and creamy praline mousse.
Flourless Chocolate Cake
Gluten free, guilt free chocolate cake served with chocolate and coconut chocolate ganache.
Chocolate Mousse Cylinder
Dark chocolate mousse cylinder with a salted caramel and almond center served on chocolate sable, served with ice cream.
Orange Créme Brulee
Orange Crème Brulee served with shortbread biscuit and fresh berry.
Baked Raspberry Cheese Cake
Macarons
All our macaron shells and fillings are handmade from scratch-based on authentic French cipes using time-honored traditional techniques. We do not use artificial preservatives, additives, shortcut pre-mixes or shop-bought fillings.
Caramel Pecan Tart
Sweet and nutty caramel pecan tart served with milk chocolate sauce and vanilla ice cream.
Lemon Tart
Traditional French lemon meringue tart served with lemon macaroon, crumble and microsponge..
Lotus French Toast
Lotus French toast served with caramelized cornflakes and topped with vanilla ice cream.
Black Forest Dome
The ultimate black forest mousse dome, maraschino cherry, crumble, brownie and milk chocolate sauce.
Espresso Tiramisu
Traditional Espresso tiramisu and cocoa nib tuile, served with a quenelle of fresh cream.
Gers Ogerley
Gers Ogerley, traditional Kuwaiti saffron pound cake served with saffron Crème Anglaise
Apple Tart
Apple tart Tatin, butterscotch sauce and vanilla ice cream.
Truffles
Homemade perfection.
- Cakes -
- Cakes -
Old-Fashioned Chocolate Cake
Forget the name, this cake, made with only the best Valrhona Chocolates (Manjari 64%, Jivara 40%) with its Tender Chocolatey Crumbs and Luscious, not-too-sweet Dark Frosting; the answer when Only CHOCOLATE would do - you get the gist.
Opera Cake
This traditional French cake, made with thin layers of almond cake soaked in 100% Arabica coffee syrup, layered with Valrhona dark chocolate Ganache & Homemade Coffee Buttercream and covered in a Chocolate Mirror Glaze.
Hummingbird Cake
Hummingbird Cake has been a tradition in Southern American cuisine Banana; Pineapple and Pecans are combined with a hint of Nutmeg to make a Moist and Comforting Fruity Sponge, layered generously with our Signature Vanilla cream Cheese Frosting.
Fraisier
This is an Incredibly Pretty French cake that tastes as good as it looks, filled with fresh strawberries and delicious vanilla crème mousse line.
Red Velvet cake
Our version of this bright red, dramatic-looking American classic is layered with Light-as-Feather Cream Cheese Frostings.
White Vanilla
Cake simplicity; Laden, our White Vanilla Cake is Singular Perfection on its own with tons of Madagascar and Tahitian Vanilla; this Moist & Tender cake with the lightest white frosting will quickly become your favorite for so many celebrations and events.
- Beverages -
Biggest selection of Teas and Coffees served with Macarons on the tray, Healthy Boosters and Smoothies to suit your taste
- Beverages -
Healthy Hamptons Booster
A daily intake of Healthy Hamptons Boosters' will do the trick! Give your body a real kick-start and long-lasting energy with 'Healthy Hamptons Boosters probably the most nutritious drink on the planet! We promise that you will notice the difference.
Selection of Mocktails & Smoothies
- High Tea -
Our signature High Tea is available ONLY upon 24 hour prior booking along with deposit payment on weekdays from 3 PM until 6 PM

The Hamptons High Tea
For our High Tea, we take great pride in Making All our Breads, Scones and Pastries in-house-daily. A delicate use of Herbs & Spices on premium produce help create our modem afternoon tea delicacies with a twist. Instead of the usual tinger, you will find delicious open-faced crostinis and Generously-Filled mini Croissants.
We highly recommend that you go for The Hamptons Circle High Tea package, where we welcome you with our signature towelette and a glass of Chateau d'Estoublon beverage. Subsequently, you will be guided by your Server to choose from a range of premium loose tea leaves from Camellia's of UK.
Then, you will be served the following:
- Chefs Savory of the Day: Pithivier of Wagyu Beef and Portobello Mushroom Lightly Scented with White Truffle Oil.
- Savories: Italian Burrata & Homemade Basil Pesto Crostini, Smoked Salmon, Cream Cheese & Dill on Country Loal, Garlic Prawns, Avocado & Mango in Mini Croissant, Air-Dried Spanish Beef "Cecina de leon", a Parmigiano Regi anno Crostini d Roasted Mediterranean Vegetables & Gruyero Chesse on Country Loaf, Homemade Buttermilk Soones Plain or with Cranberry served with Premium Jam & Devonshire Giolled Cream.
- Sweet Chocolate & Praline Mille-Feuille, Lavender Mini Eclair, Hummingbird Cupcake, Mini Fruit Tartlet, Pistachio Macaron, Coconut Macaron.
- Kids Menu -
- Kids Menu -
Kids Breakfast
Scrambled Egg on Brioche bread with chicken and cheese sausage.
Kids Ham and Cheese Sandwich
Biggest selection of refreshing smoothies, milkshakes, mocktails done with love.
Kids Slider Burger
Handmade Wagyu Patty, aged Swiss cheese, Rocket and Beef tomato on Homemade Brioche bun, served with potato fries, ketchup.
Kids Mac and Cheese
Macaroni pasta with Creamy Red Cheddar cheese sauce.
Kids Fusilli Pasta
Fusilli pasta with a choice of any one of our homemade sauces (Tomato sauce, Pink Sauce, Basil tomato sauce or Alfredo sauce).
Kids Buttermilk Grilled Chicken
Marinated Chicken Breast Strips, breaded, deep-fried and served with Potato Fries, Ketchup, Honey Mustard Sauce.
Kids Drinks
- Chocolate Milkshake
- Strawberry Milkshake
- Caramel Milkshake